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BOOK A TABLE

Our Eats

Slow smoked, easygoing, made for gatherings

Our smoker is the heart of the kitchen – low and slow, full of flavour and perfect for sharing.

From crowd pleasing classics to pit smoked favourites, dining at The Beechmont is easy, generous and family friendly.

Come and dine with us. Walk in or book your table and settle in for a long lunch.

Book Your Table

We smoke low and slow using seasoned wood for deep flavour - brisket, ribs fresh from the pit.

Menu

Garlic Bread

Crispy garlic bread with fresh herbs
$14
Loaded with house-smoked Beechmont bacon and cheese $17
🌿

Crispy Calamari

Squid strips, crispy seasoning, sriracha mayo, lemon, herbs with salad
$24
GF

Pulled Pork Nachos

Corn chips, smoked pork, cowboy beans, salsa, cheese and sour cream.
$27
GF

Smoker Poutine

Crispy-coated chips, gravy, cheese, and green onions. Add an upgrade.
$18
Smoked Brisket $10 • Smoked Pork $9 • Smoked Mushrooms $6
🌿

Karaage Chicken

Deep fried chicken bites, sweet soy, roasted sesame dressing, coleslaw, spring onions and mixed sesame seeds
$23

Smoked Chicken Wings

Choice: BBQ, Buffalo or Alabama White Sauce
From $20
6 Wings $20 • 12 Wings $33
GF
BEECHMONT
Housemade Sauces

Add these to your shared plates

$4 each
3 for $10
Carolina Gold Mustard BBQ • Habanero Mango Hot Sauce • Alabama White BBQ (contains egg) • Sticky Pork BBQ • Chilli Oil Crisp • Brisket BBQ

Classic Parmi

Traditional panko-crumbed chicken breast with napoli sauce, leg ham, and melted cheese. Choose Your Sides
$33

Chicken Schnitzel

Panko-crumbed chicken breast with your choice of sauce. Choose Your Sides
$29

Brisket & Guiness Pie

Rich slow-cooked brisket and Guiness pie, served with creamy mashed potato and seasonal salad.
$32

Bangers & Mash

Three sausages of the day with creamy mashed potato, caramelised onions, and traditional gravy.
$29
GF

Butter Chicken

Rich and creamy butter chicken, infused with aromatic spices and served in a flavourful tomato-based sauce.
$29
GF

Parmi & Schnitzel Sides

Choice of 1
Salad • Slaw • Seasonal Vegetables
Chips • Mashed Potatoes

Sauce Options

GF
Smoked Gravy • Chimichurri • Red Wine Jus • Mushroom Cream • Peppercorn • Béarnaise

All steaks served with choice of two sides and sauce

Angus Rump Steak (250g)

$37
GF

Eye Fillet (250g)

$48
GF

T-Bone (400g)

$62
GF

Tomahawk Steak (900g) *Showstopper!*

Massive bone-in rib eye, aged and grilled to preference. For sharing. 40 min cook time, max medium.
$132
GF

Sides

Chips • Mashed Potatoes • Salad • Slaw • Seasonal Vegetables

Choose One Sauce

GF
Smoked Gravy • Chimichurri • Red Wine Jus • Mushroom Cream • Peppercorn • Béarnaise

Premium Steak Enhancements

Take your premium steak to the next level.
Grilled Prawns (2pc) $12 • Smoked Mushrooms $6 • Garlic Herb Butter $4
GF

Beer-Battered Fish & Chips

Fresh hoki fillet in crispy beer batter with golden chips, tartare, house salad, and fresh lemon.
$30

Crispy-Skin Salmon

Pan-seared salmon with quinoa pilaf, seasonal vegetables, and spiced tahini drizzle.
$39
GF

Pan-Fried Barramundi

Fresh barramundi with zucchini, eggplant and lemongrass in a Thai coconut broth.
$39
GF

SMOKEHOUSE

Full smoker menu available Friday from 5pm – 8.30pm, and all day Saturday and Sunday from 10am – 8.30pm (until 6pm Sunday)

  • Items marked with this are available daily

Smoked Lamb Shank (500g)

Slow-smoked, tomato gravy.
$40
GFA

Smoked Brisket (250g)

12-hour smoked, house BBQ.
$40
GFA

Smoked Chicken Maryland

Choice: garlic herb, jerk or BBQ sauce.
$32
GFA

Smoked Sausages

Ask about today’s variety.
$29
GFA

Smoked Beef Short Ribs

Chefs Special! Slow-smoked, chimichurri
$60

Smoked Pork Loin Ribs

With our homemade honey butter BBQ glaze.
Half Rack $48
Full Rack $75
GFA

Pulled Pork Plate

House-smoked (300g) Pork Shoulder with Beechmont BBQ sauce.
$37
GFA

Premium Protein Add-Ons

(Only available as additions to main meals)
Smoked Beef Brisket (250g) $24 • Smoked Pulled Pork (300g) $21 • Smoked Chicken Maryland (400g) $20 • 3 x Sausages $20
GFA

Pitmaster's Platter

The Carnivore’s Dream!

The ultimate feast! Slow-smoked chicken maryland, tender 12-hour brisket, and artisan sausages with signature BBQ sauce. Served with multiple portions of complete smoker sides feast for sharing.
$115 Serves 2: Includes 2 x all sides
Serves 4: Includes 4 x all sides $195
GFA
Every smoker meal includes our signature sides feast:

Slaw, corn cob, pickled onions, damper rolls & cowboy beans

Please note: Smoked food takes a long time to cook – smoked meats available until sold out.

All with Crispy-Coated Chips

The Beechmont Brisket Burger

12-hour smoked brisket, bourbon BBQ, slaw and pickles.
$33
GFA

Smoked Mushroom Garden

Plant-based patty, smoked mushroom, vegan aioli and greens.
$29
🌿GFA

Buffalo Chicken Club

Buttermilk chicken, buffalo sauce, ranch, lettuce and pickles.
$29

Bourbon Pulled Pork

Smoked pork, bourbon BBQ, burger sauce, pickled onion with slaw.
$28
GFA

The Classic Beechy

Wagyu patty, beetroot, lettuce, tomato, onion and burger sauce.
$28
GFA

Steak Sandwich

w/ lettuce, tomato, aioli, caramelised onion, on garlic bread.
$29
Add cheese $2.50 • Double steak $8

Philly Cheesesteak

A Texas version of the Philly classic. Sauteed smoked brisket, onions, peppers, with cheese and a smoked pepper aioli, served on a soft roll.
$33

Caesar Smokehouse Style

Cos lettuce, smoked bacon, parmesan, croutons, egg and anchovy dressing.
$28

Premium Caesar Upgrades:

Take your caesar up a notch.
Smoked Salmon $10 • Grilled Chicken $9 • Smoked Brisket $9 • Extra Anchovy Fillets $3

Roasted Beetroot & Walnut

Rocket, beetroot, walnuts, goat’s cheese, pomegranate and balsamic.
$25
🌿GFA

The Beechmont Style

Garden salad with mesclun, cucumber, tomato, capsicum, red onion, and our Beechmont house dressing.
$20
Upgrade: Add Brisket, Chicken or Pulled Pork $9
GFA

Damper Rolls with Butter

Fresh damper rolls with smoked butter.
2 Rolls $7 • 4 Rolls $13

Crispy-Coated Chips

$9

Sweet Potato Chips

$13

Cowboy Beans

$9
🌿GF

Street Corn

$10
GF

Garden Salad

$9
GF

Seasonal Vegetables

$9
GF

Smoked Mushroom

$6
GF

Mashed Potato

$8
GF

House Slaw

$8
GF
Please let us know of any allergies when ordering
  • 🌿 Vegetarian
  • GF Gluten free
  • GFA Gluten free options available
Monday to Thursday

Lunch 11.30am – 2.30pm
Dinner 5pm – 8.30pm

Friday

All day dining 11.30am – 8.30pm

Saturday & Sunday

All day dining 10am – 8.30pm

Nuggets

Chicken nuggets and chips.
$14

Kids Burger

Beef patty, tomato sauce, cheese and chips.
$14
GFA

Fish & Chips

Battered fish, chips and tartare.
$14

Sausage

Pork sausage, chips and seasonal vegetables.
$14
GF

Spag Bol

Spaghetti, tomato and ground beef sauce, herbs and cheese.
$14

Vanilla Ice Cream

$3.50
Topping: Chocolate, Strawberry or Caramel with Sprinkles $0.50
GF

Monday – Friday

Pie of the Day

Individual pie, gravy, mashed potato and salad.
$20

Spag Bol

Spaghetti, tomato and ground beef sauce, herbs and cheese.
$20

Mini Parmi

Half-size, mashed potato and salad.
$20

Bangers

Two sausages, mashed potato and gravy.
$20
GF

Half Schnitzel

Chicken, mashed potato and salad.
$20

Fish & Chips

Battered fish, crispy-coated chips and salad.
$20

Apple Crumble

$6